Canlı Fasıl canlı fasıl , fasıl eğlenceleri, 4Comments + 1 Nikki on 2 Haziran 2014 at 08:02 Cevapla This looks absolutely delicious. Could this be placed in the freezer? And if so do you recommend freezing it before or after it is cooked? 2 Mandee on 2 Haziran 2014 at 08:02 Cevapla You are a genius! What could make soup better than a carby topping? And roast tom soup is my fave 🙂 Stunning photos, as always! 3 Patrick Waterhouse on 2 Haziran 2014 at 08:02 Cevapla Mandee, you could try shredding the beet! You’d probably only need to use half of it though. =) 4 Dianne on 2 Haziran 2014 at 08:03 Cevapla So glad to hear that you all weathered the storm ok!! And that soup looks like it’d be the best for cooler weather. Can’t beat biscuits, right? Nikki için bir cevap yazın Cevabı iptal et YorumAdınızE-PostanızUrl This site uses Akismet to reduce spam. Learn how your comment data is processed.